Oh my goodness, have you ever had Italian cream stuffed cannoncini? If not, you’re in for a treat! These little pastry shells are so light and crispy, filled to the brim with a rich and velvety cream that just melts in your mouth. I remember the first time I tasted them at a tiny Italian cafe in my ...
Te przepyszne batony owsiane z mlekiem w proszku... ⇖ 22